FOOD & DRINKS

Cerasee tea (scientifically known as Momordica Charantia), also referred to as bitter melon, is made from the leaves of the bitter melon plant, that is grown throughout Asia and Africa. …

Ajwain (scientifical name – Trachyspermum Ammi Sprague), also known as Ethiopian cumin, carom, bishop’s wee, and wild parsley, is a herbaceous herb that vastly grows in Iran, Egypt, Afghanistan, Pakistan, and …